Leigh Shore Gin

(2 customer reviews)


This gin celebrates the smells and tastes of our local fishing village Old Leigh. Wrack Seaweeds and Samphire are found along our Essex shoreline, so we wanted to distil a London Dry Gin celebrating our coastal food.

This gin is produced within the Pigs Bay Distillery using natural juniper, coriander, some zest flavours of lemongrass and lemon, as well as some herb notes from fresh locally grown rosemary to compliment the seafood/shellfish flavours that the seaweed imparts.


In stock


This Gin is proofed with the purest Essex water, but still retains a slight seaweed green hue.

This is such a specialist gin and works well with just a plain tonic and garnished with a slice of lemon and a sprig of rosemary. The gin particularly compliments any seafood and can we recommend boozy fresh oysters drizzled with this neat gin.

Pigs Bay gins are painstakingly gravity filtered using charcoal and then coconut to give the spirit a malt-like palate.

The gin has been requested by local chefs who wish to experiment with new menu items.


Additional information

Weight 1.620 kg
Dimensions 14 × 14 × 40 cm


2 reviews for Leigh Shore Gin

  1. COLIN M. (verified owner)

    Verified reviewVerified review - view originalExternal link

    Definately different from usual gin..hint of the sea..still very smooth

  2. Anne (verified owner)

    Verified reviewVerified review - view originalExternal link

    Lovely clean taste with a subtle salty tang.

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